This recipe evolved because my kids do not like beef stew, they would only pick the meat out of it and leave the rest


Stew meat, floured and browned
1 package of stew seasoning (mccormick or add your own favorites)\
3 cups of water.

Cook the stew meat all day until tender.

Then add 2 cans of premade brown gravy to the meat.
Serve over cooked white rice.

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