Barbeque Beef Recipe

INGREDIENTS:

1 (3 pound) boneless chuck roast
1 teaspoon garlic powder
1 teaspoon onion powder
2 (18 ounce) bottles of your favorite barbeque sauce
salt and pepper for seasoning

DIRECTIONS:

*Pierce roast all over with a fork (Optional step)
*Season roast with salt and pepper.
*Sprinkle roast with garlic and onion powder.
*Place roast in the slow cooker.
*Pour 1 bottle of barbeque sauce over the roast.
*Cook on Low for 8 to 10 hours.
*Remove meat from slow cooker.
*Drain off excess liquid from the slow cooker.
*Shred the meat with 2 forks and return to slow cooker.
*Pour the 2nd bottle of barbecue sauce over the meat (discretionary amount).
*Cook for 1 more hour.

Let us know if you tried this recipe and your reviews

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OMG that sounds soooo good! I am definitely going to try that as soon my new crock pot arrives

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Ok Leslie, I am trying this tommorrow! I am so excited, I have everything out and waiting

I will let you know how it turns out, thanks hun!!

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Well

How was it Ms. Lisa

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OMG girl, I was just coming to post here!!

It was out of this world delicious!!! We were in heaven, loved it! Luckily we have some leftovers also, so we will be having it for lunch tommorrow.

Awesome, simple meal! Thanks so much for the recipe

I this crockpot cooking

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YAY, glad you liked it!! It is simple AND yummy, can't go wrong with that

Your gonna loooove your crock pot

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This sounds yummy. I will have to try this soon!!

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gotta try that. sounds delicious

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This sounds great! Do you eat on buns?

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I'll have to try this soon too! TFS

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