05-02-2008, 09:47 AM
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TTC CLUB'S Community Director
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Join Date: Oct 2004
Location: SUNNY FLA.
Posts: 10,926
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Smoked Sausage And Potatoes
Smoked Sausage And Potatoes
- 4 or 5 potatoes sliced thin with peelings left on
- 1 small onion
- 1 bell pepper chopped (I don't always use the pepper)
- 1 can Campbell's cream of celery soup (no substitutes)
- 1/3 cup mild cheddar cheese
- 1/4 cup water
- 1 stick sausage sliced thin
- 1 T butter
- In a buttered shallow baking dish (9x13 is what I use) line it with the sliced potatoes.
- In a separate sauce pan sauté peppers and onion till transparent.
- Add all other ingredients and stir until cheese melts.
- Pour over potatoes and bake @ 350º for 45 minutes to 1 hour.
I also like to take a head of cabbage sliced in quarters, add a 1/2 lb bag of carrots-sliced, 1 large onion chopped and a stick of sliced polish sausage to it. I usually put about 2 T of bacon grease also. Cook in a large pot over medium heat till done. (Covered, about an hour)
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