Have your cake and eat your veggies too! These fabulous recipes provided by Mealtime.org are a delicious way to get your family to eat their vegetables. Using canned vegetables and other great ingredients, you can make wonderful cakes that your whole family will love.

Red Satin Cake with Peaches and Raspberries

This delicious Red Satin Cake gets its extra dose of rich flavor (and vitamins A, C and fiber) from puréed canned beets. With a fruity filling of vitamin-rich canned peaches between the layers, peach topping and raspberries decorating the top, a slice of this delicious cake brings a half-cup of fruits and veggies along with great flavors to your mealtime finale.

Have your veggies and eat them too! Vegetables for dessert! | SheKnows.com