A fresh desert for summer.

Orange and Mango Duo

1 can condenced milk
1 big can of Mango pulp
4 natural yogarts
1 pack of orange gelly
2dl full cream (very cold)

- Mix well the condenced milk and the mango pulp. Then add the yogarts and mix with a whisk. Reserv this mixture.
- Do the orange jelly in about a cup of warm water, then mix this well with the above mixture.
- Beat the full cream stiff and blend into the mixture with the whisk.
- Pour the mixture into a bowl or into indevidual cups. Leave in the fridge for about an hour to solidify.

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