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Stay healthy during Passover with these kosher recipes
Passover begins April 19 at sundown and whether you keep kosher throughout the year or not, eating only matzo and latkes for eight days will lead to some unwanted weight gain. Why not try a healthy array of Passover recipes created by healthy eating expert and executive chef of Chef’s Diet, Chef Phil Andriano? These delectable Passover recipes will keep you well-fed without destroying your diet.
Prepare for Passover with these kosher recipes. The Crusty Quiche Latke is a delectable breakfast dish. The Sweet Potato Salad with Buttermilk Dressing makes a delicious side-dish or afternoon snack. Enjoy the Sweet and Sour Meatballs with Quinoa Pilaf for lunch or dinner. Dine guilt-free at dinner with the Honey Sabra Chicken with Charoset Stuffed Butternut Squash. Serve these savory Passover recipes with a lovely kosher wine.
Re: Stay healthy during Passover with these kosher recipes
You know Christine, squash is a heart smart food. I have found that boiled squash is not bad at all. I am looking for some good squash recipes if you k now any.