Six Layer Dinner
Serves 6

Place in layers in greased 2 quart casserole (8").

2 cups sliced raw potatoes
2 cups chopped celery
1 pint barbecued ground meat mixture
1 cup minced green pepper
2 cups cooked tomatoes (#1 tall can)

Season layers using in all: 1 tsp. salt, ¼ tsp.
pepper.

Garnish with green pepper sliced and bake at 350º for 2 hours.

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