Thanks for the chance to try Stacy’s Simply Naked Pita Chips. First we ate the chips with sandwiches. A great accent, not too salty and not too messy on the fingers.



Then we ate them as a side with chili. They held up very well, some chips and crackers get too soggy when eaten with chili or soups. Stacy’s Simply Naked Pita Chips were firm enough to scoop and not make mess on my shirt. As our 5-year-old daughter said “They are very Crunchy.” So I figured if Stacy’s Simply Naked Pita Chips were strong for chili, then they would go good with thicker dips as well.



We tried Stacy’s Simply Naked Pita Chips with my favorite Spinach Dip (excellent combination if I do say so myself.) Then we also tried Stacy’s Simply Naked Pita Chips with a couple heavier dips such as Chicken Salad and Ham Salad. Usually with this kind of food crackers and chips break as soon as you dip. But, Stacy’s Simply Naked Pita Chips didn’t break. The flavor blended well with all these foods.



I’m not much into seafood and my husband wanted to try Crab Dip but we were about finished with the last bag of Stacy’s Simply Naked Pita Chips. So he hurried to our local grocery store for a small tub of crab dip. But when he returned, the last bag was empty. Now he is headed back to the store to look for another bag of Stacy’s Simply Naked Pita Chips.



Hope he finds some,

Sandra Miller

Fort Wayne, Indiana