Yeah, Amy, I was asking you, but then after I hit REPLY I realized what you had wrote what not what I had read and I felt even more stupid for asking! Hah hah hah! I do the same thing with barbecue sauce for chicken barbecue sandwiches. And pork.

I actually ran right to the stove and am broiling some chicken in seasoned chicken broth right now and I am going to shred it and mix in some teriyaki sauce for some Asian chicken barbecue sandwiches on whole wheat rolls!

Thanks for the idea! I was clueless up to this point!

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