CHEESY CHICKEN SPAGHETTI CASSEROLE

8 oz spaghetti noodles
1-4 oz can mushrooms, drained
2 c cooked chicken , diced
1 can cream of chicken soup
2 tbsp margarine
1/3 c milk
1/8 tsp black pepper
1 c mozzarella cheese, shredded

Combine cooked spaghetti, mushrooms, chicken, soup, butter, milk, pepper and cheese. Mix well and put into a 2 qt casserole dish. Bake at 350* for 30 min.

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